Figure 5

Synthesis of citric acid using novel Aspergillus niveus obtained from agricultural wastes

R Gnanasekaran#, A Petchiammal, BD Subhashree, M Anubha and Yuvaraj Dinakarkumar*

Published: 13 September, 2022 | Volume 6 - Issue 1 | Pages: 051-055

aac-aid1032-g005

Figure 5:

Figure 5: Optimization of the substrate to water ratio (w/v) ratio for citric acid using Aspergillus niveus.

Read Full Article HTML DOI: 10.29328/journal.aac.1001032 Cite this Article Read Full Article PDF

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